San Francisco March 2025 Workshop: Developing an action plan for collaborative research on cultured meat and seafood safety

March 12, 2025 – San Francisco, California: With in-kind support from Wildtype and the University of California Davis Integrative Center for Alternative Meat and Protein (iCAMP) during the week of Future Food-Tech San Francisco (March 13-14). Thank you to everyone who joined! The report on the outcomes of this session can be found here

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Boston Workshop 2024: Developing an action plan for collaborative research on cultured meat and seafood safety

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Chicago 2025 Workshop: Developing an action plan for collaborative research on cultured meat and seafood safety