Chicago 2025 Workshop: Developing an action plan for collaborative research on cultured meat and seafood safety

Written By CMSI Vireo

June 4, 2025 – Chicago, IL: With in-kind support from Perkins Coie during the week of Future Food-Tech Chicago (June 2-3). Thank you to everyone who joined! The report on the outcomes of this session can be found here.

CMSI Vireo
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San Francisco March 2025 Workshop: Developing an action plan for collaborative research on cultured meat and seafood safety