Development of a Safety-Assessed Media Ingredient (SAMI) framework for streamlined safety assessment of cultivated meat and seafood products

Kimberly J. Ong a,* , Kora Kukk a , Dean Joel Powell b , Wei Ning Chen c , Samuel Goh b , Jo Anne Shatkin a

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Chicago Workshop Feb 2026: Actively advancing research and methods to evaluate the safety of culture media inputs and related topics:

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UK Workshop 2025 Summary: Developing an action plan for collaborative research on culture media food safety: