Development of a Safety-Assessed Media Ingredient (SAMI) framework for streamlined safety assessment of cultivated meat and seafood products
Kimberly J. Ong a,* , Kora Kukk a , Dean Joel Powell b , Wei Ning Chen c , Samuel Goh b , Jo Anne Shatkin a
Kimberly J. Ong a,* , Kora Kukk a , Dean Joel Powell b , Wei Ning Chen c , Samuel Goh b , Jo Anne Shatkin a